Auntie Caroline’s Posh Piccalilli
Cauliflower, broccoli, onions, white wine vinegar, sugar, cider vinegar, green beans, courgette, chilli, garlic, spices including mustard seed, cornflour, salt.
If you are looking for a very tasty traditional piccalilli, go for a jar of Rosie’s Piccalilli. If however, you are looking for something a little bit different, we had to have Auntie Caroline’s Posh Piccalilli in our range as well because we eat so much of it. Auntie Caroline’s twist on the traditional is a complete winner in our book and uses broccoli and green beans. It has more of the taste of India to it than the usual mustard flavours. We love this with cold meats and cheeses or as a side to a curry dish.