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In a Pickle Parsnip Chilli Chutney

Spiced Parsnip & Chilli Chutney


Sweet and spicy and oh so nicey!

An unusual variety with a natural sweetness from parsnips, counterbalanced with a chilli kick and extra texture from the Nigella Seeds. Gorgeous with pretty much everything but especially good with venison, pheasant and goats cheese.

The delicious In a Pickle range is available from PinkBox Boutique.

In a Pickle is based in Winsley, a beautiful part of Wiltshire in the heart of the West Country, just outside the Georgian city of Bath.

It was purely by accident that ‘In a Pickle’ was born says the lady behind these lushious creations, Steph Anderson.  I am still surprised by the success that it is proving to be. Turning raw, seasonal ingredients into jars of delicious chutney is truly rewarding, add to this the pleasure I see on peoples faces when they taste my chutney and announce ‘DELICIOUS’, and I really am in food heaven.

These products have received many accolades including Taste of the West Awards, Great Taste Awards and both Bath and Bristol Good Food Awards – they are REALLY good!

In stock

200gArtisan Food Hall by PinkBox Boutique - a range of exciting food products produced mostly by smaller producers, many based in Wiltshire. The range is based on natural products - we prefer no artificial colours, ingredients or preservatives.

In a Pickle – Spiced Parsnip & Chilli Chutney Ingredients:-

Parsnips (40%), white wine vinegar (contains sulphites), sugar, dried chilli flakes (2%), turmeric, nigella seeds, salt, spice.

Contains whole spices.

Hand made in small batches in Wiltshire. Made in a kitchen where nuts are used.

Store in a cool dark place. Once opened, keep refrigerated and use within 4 weeks.

Additional Information

Weight 0.530 kg


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