Ingredients: Ground Cumin, Ground Coriander, Chilli Powder, Turmeric, Cassia Bark, Cardamom, Cloves, Garam Masala (Ground Black Pepper, Ground Cloves, Ground Cinnamon, Ground Cardamom).
Everything you need to make a delicious Chicken Korma for up to 4 people. Just add the fresh ingredients!
You’ll find instructions and a recipe on the packaging so you really should give it a go!
Spicentice Tips: Chicken Korma… This mild, creamy curry has its roots in the Mughlai cuisine of North India and is best served with Pilau Rice and Naan bread. The Mughals did everything in style and splendour, so this one calls for matching cutlery and tiaras.