Another new addition to the Spicentice range!
A traditional recipe all the way from Italy this time. Make delicious meatballs using beef, chicken, pork or turkey or your vegetarian meat substitute.
Best served with… spaghetti or pasta….. or pop a few in a soft baguette and make your own version of takeaway sub!
Just follow the step by step instructions – you can’t go wrong with these kits!
Smoked Paprika, Oregano, Basil, Fennel, Cumin, Chilli, Black Pepper
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