Ingredients: Ground Lemon Grass, Ground Star Anise, Ground Galangal, Ground Kaffir Lime Leaf, Paprika, Ground Cumin, Ground Coriander, Chilli Flakes, Lemon Grass, Kaffir Lime Leaf.
Everything you need to make a delicious Thai Red Curry for up to 4 people. Just add the fresh ingredients.
You’ll find instructions and a recipe on the packaging so you really should give it a go!
Thai Red Curry is best served with Jasmine Rice or noodles and is just as scrumptious made with vegetables. Thailand is the ‘land of smiles’ and, if you cook this dish properly, you should come over all smiley yourself!